Instant Omni 19QT/18L Toaster Oven Air Fryer, 7-in-1 Functions, Fits 12″ Pizza, Crisps, Broils, Bakes, Roasts, Toasts, Warms, Convection, 100+ In-App Recipes, from the Makers of Instant Pot, Black

Third Air Fryer From Instant Vortex Plus
The chicken wings this Fryer makes has everyone wanting more. It is so convenient for children that are starving and need something cooked or reheated. Hamburgers, Hot Dogs, bacon all cook in a matter of a few minutes. Clean-up is a breeze no matter what you cook, 5 minutes or less. Jimmy Dean bacon is the best, it comes out light and crispy. You do have to separate the bacon by folding it in half that makes it easier to separate, and you do need to babysit it for about 10 to 15 minutes, but it will be the best bacon you ever had. As for the Company who makes the Air Fryer the service is some of the best of any product we have ever purchased. We bought one as a gift for my wife’s sister, before she could use it, she got sick and did not feel up to even opening it for almost a year. When she did open it, it had been damaged, not just the box but the glass inside was broken and other damage. We contacted the company, sent pictures and explained why it had taken so long, but thinking there was nothing they could do, to our amazement, they sent my my wife’s sister in Florida a brand new Instant Vortex Plus Air Fryer. The customer service people were not only nice to talk with, but went way over and above what we expected of them. Quality, Convenience, Affordable, and Excellent Customer Service.

My new best friend!
Okay I’ll say right off, maybe I should get more friends! But as a man who is a self-styled amateur chef, I have been pining for one of these types of cookers for a couple of years now. I always find a way to squeeze in one more item on the countertop.I choose this model based on reviews, features and brand name. I use my Instant Pot pressure cooker on a semi-regular basis and it is also a great cooking appliance, so I trust the brand name, and it doesn’t disappoint.I first took the air fryer into the garage and ran it through a couple of cycles before using it in the kitchen. There was clearly some smell as noted elsewhere, likely from manufacturing. By the time I used it “for real” on the 3rd run, barely any smell. And by the next time…no discernable smell at all.My complaints are small, but let me get those out of the way. I wished it preheated up to temp faster. It’s advertised in such a way that you think in 60 seconds, you’re cooking. In my experience, it’s 5+ minutes to get it to 400. Faster than an oven for sure, but not quite the blink of an eye I was hoping for. Second – the beeper is not loud enough. It beeps to tell you it’s now at cooking temp, to rotate food or when food is done. For some reason, it seems louder to tell you food is done than it does to tell you the preheating is finished and to add food. You’ve got to be very close, so you can hear (or see) when it’s up to proper temp. Since most foods are specifically timed, if you don’t get your food in shortly after it heats up, it will start counting down whether there is food in it or not. Neither of these takes away from the overall 5 stars.I’ve had it for about 4 weeks and have tried a variety of items. I used the roast feature for skinless salmon. Amazing taste and quick. I found that 10 minutes was perfect for my fish. Others might find mine slightly overcooked, so experiment.It took about 3 tries for my fresh sweet potato fries to come out perfectly. I finally got it right at 20 minutes at 400 in the basket using the air fry function. Evenly cooked and delish.I did homemade coconut shrimp. I can’t remember the exact time – it seems like 12 minutes at 380 but I’m going by memory. There are recipes out there to cross-check my memory. Again – used the air fry function.Baked potatoes were the best I’ve ever made at home. If you like potato skin, check this out. I rubbed them in olive oil, then lightly sprinkled sea salt, black pepper, and a blend of spices that is mostly garlic powder on the outside. These were large potatoes but I guessed and I guessed right – 400 degrees on bake setting for 50 minutes. Perfectly done inside and a nice crispy and tasty skin. You’ll have to take a stab at it based on potato size. HUGE potatoes could be up to 60 minutes. Small taters – might be as low as 25 or 30 minutes.Other items I’ve done are quick prep items. Some frozen and breaded shrimp were perfectly done at 8 minutes at 400. Frozen tater tots same temp at 8-10 minutes. I sprayed a light coating of olive oil and salt on the tator tots. Crispy and delish.Everything so far has been easy and delicious. I have not used all functions – only bake, air fry, and broil so far.If you’re on the fence and you like to cook, take the leap!3/5/23 update: still really enjoying my air fryer. I find that it makes fish taste amazing. The dinner shown in the photo is flounder and sides. The flounder was cooked about 7 minutes using the broil function. Rubbed a bit of avocado oil, then used some fresh thyme and lemon pepper seasoning and a touch of garlic spice blend. Squeezed some lemon over the top, and broiled perfectly. I still use it, still enjoy it and continue to recommend it!

I recently purchased the Instant Pot Vortex Plus 10 Quart Air Fryer, Rotisserie, and Convection Oven, and it has quickly become my go-to kitchen appliance. This multi-functional device is a game-changer, offering a wide range of cooking options including air frying, roasting, and baking.The 10-quart capacity is perfect for large families or entertaining guests. It’s spacious enough to accommodate a whole chicken for rotisserie cooking or a generous batch of fries for air frying. The appliance is well-built, sturdy, and easy to use. The controls are intuitive, and the digital display makes it simple to set the desired time and temperature for different recipes.One of the standout features of this air fryer oven is its versatility. Whether I’m in the mood for crispy fries, juicy rotisserie chicken, or freshly baked cookies, the Vortex Plus delivers exceptional results every time. The convection cooking technology ensures even and efficient heat distribution, resulting in perfectly cooked meals with a crispy exterior and tender interior.Cleaning this appliance is a breeze too. The non-stick surfaces make it easy to wipe away any residue, and the accessories, such as the cooking trays and rotisserie spit, are dishwasher-safe, saving me valuable time and effort.Another aspect that impressed me is the included recipe book. It provides a great variety of mouthwatering recipes specifically designed for the Vortex Plus. From appetizers to main courses and desserts, it’s a handy resource for exploring new culinary creations.Overall, I highly recommend the Instant Pot Vortex Plus 10 Quart Air Fryer, Rotisserie, and Convection Oven. Its exceptional performance, versatility, and ease of use make it a must-have kitchen appliance. Whether you’re an experienced cook or a beginner, this air fryer oven will elevate your cooking experience and delight your taste buds.

Definitivamente una de mis mejores compras y el complemento perfecto de mi olla InstantPot. Soy fan declarada de la marca y este horno freidora ha superado mis espectativas. El olor del que muchos se quejan es real pero normal en este tipo de aparatos cuando son nuevos y se va como al 3er uso. El manual que trae la caja es muy escueto, pero en la web encontré fácilmente el completo. Para tiempos, temperaturas y recetas hay mucho en la app de Instantpot y en la web también también hay muchísimas recomendaciones, pero realmente se aprende usándola, el menú de funciones es muy amigable y me gusta que es totalmente personalizable en tiempos y temperaturas, el cambio a C° o F° es facilísimo, así como la limpieza. La capacidad nos ha funcionado bien para 4 personas, si no tienes horno de convección grande, entonces sí recomendaría una de mayor de capacidad, ya que a esta solo le caben moldes para hornear pequeños.